This year it’s your turn to carve the turkey — an important job, but totally manageable if you take it step by step. Think of it as a larger roast chicken: don’t be intimidated, move slowly, and follow these practical carving tips. With a bit of preparation and patience you’ll do great. I’ve been the … Read more

Are you looking for things to do in Savannah, Georgia? Savannah is one of our favorite cities with delicious food, interesting tours, beautiful outdoor spaces and more. Read about our favorite activities and tips for a great visit. We love visiting Savannah. The city blends deep history, Southern flavors and welcoming locals. It’s ideal for … Read more

Easy One Pot Slow Cooker Creamy Chicken Marsala is a comforting, flavorful low-carb chicken dinner that’s ideal for keto or paleo meal prep. Rich and indulgent, it’s a family favorite served on its own or alongside pasta, rice, roasted vegetables, or a baked potato. Prefer to skip the extra details? Use the skip-to-recipe button at … Read more

Cook an exceptional BBQ steak using the reverse sear method. With just a few straightforward steps you’ll get tender, juicy steaks with a perfectly browned crust. Post may contain affiliate links. For more information, check my disclosure In collaboration with Thermapen Warm weather means barbecue season is back. If you usually stick to burgers and … Read more

Pepperjack-style vegan shreds, seasoned soyrizo and spicy jalapeños elevate this Cheezy Soyrizo Bean Dip into a bold, crowd-pleasing appetizer that’s perfect for parties and casual get-togethers. Fair warning: this Cheezy Soyrizo Bean Dip is addictively good and not aimed at those seeking a health-food option. It’s indulgent, cheesy, and savory—ideal for sharing with friends over … Read more

Jump to Recipe This chocolate icebox cake is a no-bake, no-fuss dessert built from store-bought thin and crispy chocolate chip cookies layered with a rich mascarpone chocolate whipped cream. It’s an impressive, easy-to-assemble layered cake that requires no oven—perfect for warm days and last-minute gatherings. We welcomed a new member to our family this week … Read more

Once you try these Coffee Cookies, your morning coffee will feel incomplete without them. This recipe yields thin, crunchy biscuits speckled with fine ground coffee and finished with an attractive marbled coffee icing—perfect for dunking or enjoying on their own. Why you’ll love this cookie Bold coffee flavor and a satisfying crunch make these cookies … Read more

Our Bourbon Sweet Tea Cocktail blends familiar Southern flavors with a bold bourbon backbone. If you enjoy the layered complexity of a Long Island Iced Tea or the cool refreshment of an Arnold Palmer, this cocktail delivers a balanced, drinkable summer sipper that bourbon lovers will return to again and again. Bright, lightly sweet, and … Read more

Don’t miss these Rustic Mini Cherry Crescent Pies—bite-sized treats made with crescent roll dough for a buttery, flaky crust and finished with a crunchy streusel. This easy cherry crescent dessert is quick to assemble and tastes delightfully homemade. These mini Cherry Streusel Crescent Pies use store-bought crescent rolls pressed into a muffin tin, filled with … Read more

These gluten-free blondies are rich, chewy, and easy to make. They’re my go-to dessert for a crowd since they’re portable and require just one bowl. Adapted from a long-time family recipe, this version has become a staple I make again and again. It’s naturally adaptable—can be made nut-free or dairy-free—and always a crowd-pleaser. Everyone should … Read more