Warm. Joyful. Radiant. Peaceful. That is how I feel—like my body, mind, and spirit have been wrapped in a beautiful blend of confidence, purpose, love, and wonder. I feel like I can write again. I have been writing for what feels like forever, yet I can’t remember the last time I felt this deeply connected … Read more

Move over, Frosé — Friesling has arrived. This blackberry Friesling recipe is a wonderfully refreshing summer drink that’s easy to prepare and perfect for warm afternoons. When my sister texted that Friesling is the latest trendy #basic drink, I had to ask, “What’s Friesling?” It’s frozen Riesling — essentially a white wine slushy. I’m often … Read more

This cinnamon-sugar-crusted French toast is perfect for a special breakfast or brunch. Serve it plain, with fresh fruit, or pile it high with whipped cream and syrup. Nicky’s Recipe Notes This is my upgraded French toast with a crunchy cinnamon-sugar crust. The secret is to cook the slices briefly, then sprinkle the cinnamon sugar into … Read more

On my Salt Lake City breakfast tour I’m focusing mostly on newer spots, but there are a few places I’ve visited before that still feel fresh to the valley and deserve a mention. One of those staples is Beaumont. Today I picked up a breakfast burrito there and immediately knew it belonged on this list. … Read more

Meow Monday — start the week with adorable cat photos. See what Mack and Mango have been up to! Cat Photos to Make You Happy Good morning and happy Meow Monday! Here are a few photos to brighten your day. A little feline cheer can make the start of the week feel lighter and more … Read more

Weeknight Dinners for the Win It’s a busy week here with cooking classes, college visits, and back-to-school events. Below is a clear, practical plan for dinners that keeps evenings simple and satisfying while fitting around a hectic schedule. Houston friends: I’ll be teaching an easy grilling class at Bering’s on September 15, focused on straightforward … Read more

Strawberry lemon flax seed bread: a bright, tender loaf that combines the sweetness of strawberries, the zing of lemon, and the nutty nutrition of ground flaxseed for a daily boost of omega-3s. This vegan bread is flavorful and wholesome—perfect for breakfast or snacks. Jump to Recipe A lemony twist on classic strawberry bread with added … Read more

  If you can’t imagine Thanksgiving without green bean casserole, try a fresh twist: Gluten Free Green Bean and Pasta Casserole. This version skips canned cream of mushroom soup and fried onion rings, replacing them with simple, flavorful ingredients that are both elegant and easy to prepare. To make the casserole more substantial—perfect as a … Read more

When I was invited to bring my family to Boston to visit the Museum of Science, I didn’t hesitate. We had been meaning to take the kids for a long time but kept postponing it. This trip was the perfect opportunity. I have many fond memories of the Museum of Science in Boston from my … Read more

There’s something enchanting about gluten free potato gnocchi. This classic Italian comfort food turns a few simple ingredients—potatoes and a gluten free flour blend—into soft, pillowy dumplings. Whether dressed in a bright tomato sauce, tossed with pesto, or finished in brown butter with crispy sage, gnocchi deliver a satisfying, cozy meal. Recipe Ingredient Notes Potatoes: … Read more